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5-ingredients Pan Bread

Based on 2 ratings

Aldora

Community Member

Difficulty

Medium 👍
30
min.
Preparation
0
min.
Baking
75
min.
Resting

Ingredients

Servings:-2+
½ tbsp active dry yeast
90 ml warm water
40 g sugar
1 pinch Salt
190 g flour
30 g margarine
chocolate chip
cheese

Utensils

  • bowl
  • cooking spoon
  • nonstick pan
  • rubber spatula
  • Step 1/7

    • ½ tbsp active dry yeast
    • 90 ml warm water
    • bowl
    • cooking spoon

    In a bowl mix yeast, 1/2 tbsp of sugar from 40 gr, warm water and mix until combine.

  • Step 2/7

    Wait for 5 to 10 minutes, the yeast should begin to form a creamy foam on the surface of the water.

  • Step 3/7

    • 40 g active dry yeast
    • 1 pinch Salt
    • 190 g flour

    Add remaining sugar, pinch of salt and mix well. Then add flour gradually, beat to form a soft dough with your hand.

  • Step 4/7

    • 30 g margarine

    Add margarine, knead until the dough smooth. Cover and let rise for 30 minutes.

  • Step 5/7

    • chocolate chip
    • cheese

    After 30 minutes, divide dough and fill with chocolate or cheese. Roll them into balls, cover and let rest for another 45 minutes.

  • Step 6/7

    • nonstick pan
    • rubber spatula

    After 45 minutes, heat up pan for low heat and put the dough. Push gently and once the colour turns brown, flip to other side.

  • Step 7/7

    Enjoy!

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