2-ingredient flatbreads

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I

iona

Community member

"A super simple, no yeast, two ingredient flatbread recipe! Only 100 calories per flatbread."
Difficulty
Easy 👌
Preparation
5 min
Baking
5 min
Resting
0 min

Ingredients

2Servings
60 g
flour
30 g
full-fat Greek yogurt
3 g
flour

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  • Step 1/ 6

    • 60 g flour
    • 30 g full-fat Greek yogurt

    Combine flour in a bowl and add yogurt gradually.

  • Step 2/ 6

    Keep mixing until it forms a dough and begin to knead it.

  • Step 3/ 6

    Divide dough into 10 balls.

  • Step 4/ 6

    • 3 g flour

    Using leftover flour thinly roll out each ball flat as possible.

  • Step 5/ 6

    Dry-fry each flatbread for 3-4 minutes each side (or until cooked) on a medium heat.

  • Step 6/ 6

    Enjoy!

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