Watermelon fizz
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
mixing bowl, measuring cup, hand blender, sieve, ice cube trays, freezer, vegetable peeler
Recipes made to your taste
Get your personalized recipe picks in 10 seconds.
Nutrition per serving
Step 1/ 3
- 1000 g watermelon
- mixing bowl
- measuring cup
- hand blender
- sieve
Peel and cube watermelon, then purée. Pass through a sieve into a measuring cup to extract juice.
Step 2/ 3
- 72 blackberries
- ice cube trays
- freezer
Fill ice cube tray approx. 2/3 of the way up with watermelon juice. Add an equal numer of frozen blackberries to each cube. Freeze for approx. 6 hrs. or until frozen through.
Step 3/ 3
- 400 ml dry sparkling wine
- grapefruit zest for garnish
- vegetable peeler
Add an ice cube to each glass, then fill with dry sparkling wine. Garnish with grapefruit zest. Cheers!
Cheers!
Tags
More delicious ideas for you
