Matcha smoothie bowl with chia seeds
Step 1/3
- 1 tsp vanilla extract
- ½ tsp cane sugar simple syrup
Mix vanilla and simple syrup. I make my own simple syrup using organic cane sugar and a little hot water!
Step 2/3
- 1 can of coconut milk
- ½ cup water
Add cream of coconut and water to sweetener (only use the thick and cream white substance in your can of coconut milk, I use the remaining coconut water in the can instead of water).
Step 3/3
- fork
Whisk mixture until water and coconut cream combine. Add more water depending on the thickness desired. Enjoy!
