Vegan Almond Hot Chocolate

Vegan Almond Hot Chocolate

Based on 2 ratings

"Flavourful and so rich! This Vegan Almond Hot Chocolate is the cosy drink you need on cold winter days. Top with creamy foam and some dark chocolate shavings for the ultimate indulgence."

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
400 ml
almond milk
40 g
dark chocolate (70%)
1 tbsp
cacao powder
2 tbsp
almond butter
1 tsp
vanilla extract
1 tbsp
agave nectar
  • Step 1/3

    • 40 g dark chocolate (70%)

    Roughly chop the dark chocolate and set it aside.

  • Step 2/3

    • 400 ml almond milk

    Pour almond milk into a small saucepan. Bring to a simmer over medium-high heat.

  • Step 3/3

    • 1 tbsp cacao powder
    • 2 tbsp almond butter
    • 1 tsp agave nectar
    • 1 tbsp agave nectar

    Add chopped dark chocolate, cacao powder, almond butter, vanilla extract, agave nectar and whisk. Reduce heat to low-medium heat and let simmer for about 5 minutes, whisking frequently.

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