Pasta casserole
Step 1/4
- 400 g pasta
Boil pasta in saltes water
Step 2/4
- 3 shallots
- 3 cloves garlic
Chop onions and garlic and fry in a pan
Step 3/4
- 500 ml cream
- 1 tsp chili flakes
Add cream to the pan and some pasta water. Add some salt, pepper and chili.
Step 4/4
- 150 g cherry tomatoes
- 50 g Parmesan cheese
Once the pasta is done cooking, add it to the pan. Add parmesan cheese and some halfed tomatos. Spice it up with some drops of truffle oil. Stir a bit and then done!
in Berlin