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Tortilla sandwich
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
2 bowls, 2 frying pans, rubber spatula, knife, cutting board, spatula
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How-To Videos
How to prepare a chili
How to prepare garlic
Perfect scrambled eggs
Nutrition per serving
Step 1/ 6
- 4 eggs
- 2 tsp butter
- salt
- pepper
- bowl
- frying pan
- rubber spatula
Beat the eggs and fry in a pan in a little butter until scrambled. Season with salt and pepper.
Step 2/ 6
- 2 clove garlic
- 2 tbsp tomato paste
- 2 tbsp olive oil
- 2 tbsp cream cheese
- salt
- pepper
- knife
- cutting board
- bowl
Peel and finely chop the garlic. Mix tomato paste, 1 tsp olive oil, cream cheese and minced garlic with a pinch of salt and pepper to a spread.
Step 3/ 6
- 2 flour tortilla
Make a cut on one side of the tortilla wrap all the way to the center. Spread one quarter with the cream cheese spread.
Step 4/ 6
- 200 g spinach
- 1 avocado
Wash the spinach, cut the avocado into thin strips and top the second quarter with it. Put the scrambled eggs on the third quarter.
Step 5/ 6
- 1 mozzarella cheese
- 2 jalapeño
Pluck the mozzarella and spread it on the fourth quarter. Cut the jalapeño into thin rings and place on top of the mozzarella.
Step 6/ 6
- olive oil (for frying)
- frying pan
- spatula
Fold the tortilla in from quarter to quarter so that you end up with a thick quarter (like a pizza slice). Heat some olive oil in a frying pan and brown the tortilla on both sides.
Enjoy your meal!
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