Tonic Daiquiri

Tonic Daiquiri

Based on 1 ratings
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Alex Cooking

Community member

m.youtube.com/channel/ucgryojakg5qbqqodg2qfj_w/featured
"This is a Cuban drink so the nearest place that kitchen stories had was America. This is a nice relaxing cocktail. For an alcoholic version replace the tonic water for white rum. Hope you enjoy 😀 . PS thx for so many likes on the sushi."
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
100 ml
tonic water
40 ml
lime juice
200 g
water
200 g
sugar

  • Step 1/3

    Weigh the water and sugar and put on the heat. Boil for 1.5 mins and let cool to make sugar syrup.
    • 200 g water
    • 200 g sugar

    Weigh the water and sugar and put on the heat. Boil for 1.5 mins and let cool to make sugar syrup.

  • Step 2/3

    Measure 15ml of the syrup and put in shaker.

    Measure 15ml of the syrup and put in shaker.

  • Step 3/3

    Put the tonic water and lime in the shaker fill with ice and shake hard. Garnish with a lime wedge and enjoy.
    • 100 ml tonic water
    • 40 ml lime juice

    Put the tonic water and lime in the shaker fill with ice and shake hard. Garnish with a lime wedge and enjoy.

  • Cheers!

    Tonic Daiquiri

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