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Tomato & veggie one-pot

Tomato & veggie one-pot

Based on 0 ratings
A

Ali

Community member

"This meal is vegan and gluten free. However, adding some feta cheese on top and serving it with bread makes it even better"

Difficulty

Easy 👌

Preparation

20 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
133â…“ g
canned diced tomatoes
133â…“ g
canned sweet corn
133â…“ g
baby spinach
â…“
zucchini
1â…“
flat mushroom
â…”
bell pepper
ginger
1â…“ cloves
garlic
â…”
onion
chili flakes
smoked paprika powder
salt
pepper

Utensils

frying pan

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  • Step 1/ 3

    finely dice the onion, mince garlic and ginger, and chop all vegetables into bite-sized pieces.

  • Step 2/ 3

    • â…” onion
    • frying pan

    heat up 2 tablespoons of oil in a big pan, add the onion, and allow them to soften.

  • Step 3/ 3

    • 133â…“ g canned diced tomatoes
    • 133â…“ g canned sweet corn
    • 133â…“ g baby spinach
    • â…“ zucchini
    • 1â…“ flat mushroom
    • â…” bell pepper
    • ginger
    • 1â…“ cloves garlic
    • chili flakes
    • smoked paprika powder
    • salt
    • pepper

    Add garlic and ginger. After a minute add the rest of the vegetables and season to taste.

  • Enjoy your meal!

    Tomato & veggie one-pot

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