%2Fimages.kitchenstories.io%2FcommunityImages%2F70eac691ca1d217c1c349ecc97d39a10_1da37868-8482-47c3-84be-7ea3a8564537.jpg&w=1440&q=90)
Tomato & veggie one-pot
Based on 0 ratings
"This meal is vegan and gluten free. However, adding some feta cheese on top and serving it with bread makes it even better"
Difficulty
Easy 👌Preparation
20 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
133â…“ g
canned diced tomatoes
133â…“ g
canned sweet corn
133â…“ g
baby spinach
â…“
zucchini
1â…“
flat mushroom
â…”
bell pepper
ginger
1â…“ cloves
garlic
â…”
onion
chili flakes
smoked paprika powder
salt
pepper
Utensils
frying pan
Recipes made to your taste
Get your personalized recipe picks in 10 seconds.
Step 1/ 3
finely dice the onion, mince garlic and ginger, and chop all vegetables into bite-sized pieces.
Step 2/ 3
- â…” onion
- frying pan
heat up 2 tablespoons of oil in a big pan, add the onion, and allow them to soften.
Step 3/ 3
- 133â…“ g canned diced tomatoes
- 133â…“ g canned sweet corn
- 133â…“ g baby spinach
- â…“ zucchini
- 1â…“ flat mushroom
- â…” bell pepper
- ginger
- 1â…“ cloves garlic
- chili flakes
- smoked paprika powder
- salt
- pepper
Add garlic and ginger. After a minute add the rest of the vegetables and season to taste.
Enjoy your meal!
Tags
More delicious ideas for you
