The Best Marinara Sauce

The Best Marinara Sauce

Based on 0 ratings
T

TheCookingAddict

Community member

"This is my favorite marinara sauce! It was my grandma’s recipe and I learned how to make it when I was 10! This recipe is meant to be made to you and your family’s preference! The measurements are NOT strict guides at all! I hope you all enjoy!"

Difficulty

Medium 👍
25
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
1 tbsp
butter
2 cloves
garlic
oz
Canned Tomato Sauce
oz
canned diced tomatoes
tsp
dried oregano
¼ tsp
dried basil
tsp
dried parsley

Utensils

knife, saucepan

  • Step 1/6

    • 2 cloves garlic
    • knife

    Mince garlic

  • Step 2/6

    • 1 tbsp butter
    • saucepan

    Add butter and garlic into a saucepan. Butter should lightly coat the bottom of the pan.

  • Step 3/6

    Once the butter and garlic mixture is browned, remove it from the heat and let it sit until it stops bubbling.

  • Step 4/6

    • oz Canned Tomato Sauce
    • oz canned diced tomatoes

    Add canned sauce and diced tomatoes.

  • Step 5/6

    • tsp dried oregano
    • ¼ tsp dried basil
    • tsp dried parsley

    Add the dried basil, oregano, and parsley.

  • Step 6/6

    Let the sauce simmer for 5-10 minutes. Stir occasionally.

Tags

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