Super easy tomato chutney
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"This chutney is just the right amount of sweet and spicy. And it is 100% vegan"
Difficulty
Easy 👌Preparation
15 min
Baking
40 min
Resting
60 min
Ingredients
2Servings
25 g
red onions50 g
mixed tomatoes
⅛
red chilli
7½ ml
red wine vinegar
14 g
brown sugar
Utensils
2 knives, large cooking pot
Step 1/3
- 25 g red onions
- knife
Roughly chop the onions.
Step 2/3
- 50 g mixed tomatoes
- knife
Finely chop the tomatoes
Step 3/3
- large cooking pot
Add all the ingredients into a large cooking pot and place on the cooker (medium heat) and simmer for 40 mins.
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