Stir-fried chicken with soy sauce and rice

Step 1/10

• 1 red onion

Cut your red onion into small pieces and put them in a bowl.

Step 2/10

• 4 cloves garlic

Cut your 4 garlic cloves into small pieces and add them to your red onions.

Step 3/10

• 1 leek

Add some pepper and your leek to the mixture and mix well.

Step 4/10

• 2 slices Chicken

Cut your two slices of chicken into cubes and place them in a separate bowl.

Step 5/10

• 3 tbsp soy sauce
• pepper
• chili (optional)

To prepare your soy sauce : pour 3 tablespoons of the sauce into a small container, add some chilli if you wish to spice up the sauce and mix well. Add some pepper as well.

Step 6/10

• rice

Cook your rice.

Step 7/10

Pour a little vegetable oil into a saucepan, heat it up and cook your chicken until it’s golden brown. Then set them aside in a dish.

Step 8/10

In the same pan, brown your vegetable mixture over low heat.

Step 9/10

Add your chicken again, fry it for a few seconds and then pour in your soy sauce and mix it all together.

Step 10/10

Serve in a bowl with your rice. Enjoy!

Enjoy your meal!