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Stir-fried chicken with soy sauce and rice
Ingredients
Step 1/ 10
- 1 red onion
Cut your red onion into small pieces and put them in a bowl.
Step 2/ 10
- 4 cloves garlic
Cut your 4 garlic cloves into small pieces and add them to your red onions.
Step 3/ 10
- 1 leek
Add some pepper and your leek to the mixture and mix well.
Step 4/ 10
- 2 slices Chicken
Cut your two slices of chicken into cubes and place them in a separate bowl.
Step 5/ 10
- 3 tbsp soy sauce
- pepper
- chili (optional)
To prepare your soy sauce : pour 3 tablespoons of the sauce into a small container, add some chilli if you wish to spice up the sauce and mix well. Add some pepper as well.
Step 6/ 10
- rice
Cook your rice.
Step 7/ 10
Pour a little vegetable oil into a saucepan, heat it up and cook your chicken until it’s golden brown. Then set them aside in a dish.
Step 8/ 10
In the same pan, brown your vegetable mixture over low heat.
Step 9/ 10
Add your chicken again, fry it for a few seconds and then pour in your soy sauce and mix it all together.
Step 10/ 10
Serve in a bowl with your rice. Enjoy!
Enjoy your meal!
Tags
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