Sparkling cobbler

Sparkling cobbler

Based on 13 ratings
Sponsored
In app
Difficulty
Easy 👌
Preparation
15 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
300 g
crushed ice (divided)
240 ml
non-alcoholic sparkling wine
2 tsp
powdered sugar
seasonal fruit (e.g. blackberries, raspberries or grapes)
mint for garnish
MetricImperial

Sign up for a free month of Plus membership!

Try out exclusive features in our app! No credit card required.

Start your free month now
Limited offer!Kitchen Stories Plus

Utensils

cutting board, knife

Nutrition per serving

Cal77
Fat1 g
Protein1 g
Carb16 g
  • Step 1/ 3

    Halve seasonal fruit if needed. Add some of the crushed ice to serving glass. Top with seasonal, halved fruit.
    • 200 g crushed ice
    • seasonal fruit
    • cutting board
    • knife

    Halve seasonal fruit if needed. Add some of the crushed ice to serving glass. Top with seasonal, halved fruit.

  • Step 2/ 3

    Fill glass with non-alcoholic sparkling wine.
    • 240 ml non-alcoholic sparkling wine

    Fill glass with non-alcoholic sparkling wine.

  • Step 3/ 3

    Top with more crushed ice, as well as more seasonal fruit. Sprinkle with powdered sugar and garnish with mint. Cheers!
    • 100 g crushed ice
    • 2 tsp powdered sugar
    • seasonal fruit
    • mint for garnish

    Top with more crushed ice, as well as more seasonal fruit. Sprinkle with powdered sugar and garnish with mint. Cheers!

  • Cheers!

    Sparkling cobbler

Sign up for a free month of Plus membership!

Try out exclusive features in our app! No credit card required.

Start your free month now

Tags

More delicious ideas for you

Comments (undefined)
or
To comment and share your experience, please sign up!
Limited offer!

Sign up for a free month of Plus membership!

Try out exclusive features in our app! No credit card required.

Start your free month now