Soas indian chicken

Step 1/6

• 1 bag Whole-grain rice

• pot

Cook rice (time it so it finishes approx. at the same time as the other food)

Step 2/6

• 300 g chicken breasts
• garam masala
• Tandoori masala

• knife
• cutting board
• frying pan

Cut chicken to small strips and cook until light brown. Then and add some of the spices and mix well

Step 3/6

• ¾ onion
• ⅓ garlic
• oil

• knife
• cutting board
• frying pan

Chop and brown garlic and onions with a little bit of oil in pan, then add them to the chicken

Step 4/6

• 2 packages Smashed tomatoes
• 1 package coconut milk

Add coconut milk and smashed tomatoes to the pan with the chicken and onions

Step 5/6

• 1 broccoli

Add brocolli and carrots and mix in spices until you are happy with the taste (add hot sauce if you want it more spicy)