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Simple spinach salad with blue cheese and pear

Simple spinach salad with blue cheese and pear

Based on 7 ratings
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zartrosa

zartrosa

Community member

Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
200 g
spinach
100 g
blue cheese
1
pear
1 tbsp
olive oil
1 tbsp
white wine vinegar
1 tbsp
mustard
5 g
parsley
salt
MetricImperial

Utensils

bowl (small), paper towels, cutting board, knife

How-To Videos

See all
how-to-clean-dry-and-store-salad

How to clean, dry, and store salad

how-to-cut-a-pear

How to cut a pear

Nutrition per serving

Cal288
Fat23 g
Protein14 g
Carb6 g
  • Step 1/ 2

    • 1 tbsp olive oil
    • 1 tbsp white wine vinegar
    • 1 tbsp mustard
    • salt
    • 5 g parsley
    • bowl (small)

    For the dressing, mix together olive oil, white vine vinegar, mustard and parsley in a small bowl. Blend well to combine all the ingredients, then season with a sprinkle of salt.

  • Step 2/ 2

    • 200 g spinach
    • 100 g blue cheese
    • 1 pear
    • paper towels
    • cutting board
    • knife

    Wash the spinach gently under cold water and pat dry with paper towels. Slice the blue cheese and pear into small pieces according to your liking. Serve the salad by layering a plate or a bowl with spinach first, cheese pear slices second, and drizzle with dressing. Enjoy!

  • Enjoy your meal!

    Simple spinach salad with blue cheese and pear

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