Silken cold tofu

Too few ratings

Difficulty

Easy 👌
15
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
250 g silken tofu
50 ml soy sauce
20 ml toasted sesame oil
100 g chives
20 g Toasted sesame
  • Step 1/2

    Take a block of silken tofu and carefully cut a lattice pattern on the surface. Chop the chives and toast the sesame seeds. Mix oil and soy sauce.
    • 250 g silken tofu
    • 50 ml soy sauce
    • 20 ml toasted sesame oil
    • 100 g chives
    • 20 g Toasted sesame

    Take a block of silken tofu and carefully cut a lattice pattern on the surface. Chop the chives and toast the sesame seeds. Mix oil and soy sauce.

  • Step 2/2

    Pour the sauce over your tofu! Now lay the chives on top and sprinkle generously with sesame seeds.

    Pour the sauce over your tofu! Now lay the chives on top and sprinkle generously with sesame seeds.

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