Sarham's banana cake

Too few ratings

Sarah Hamadi

Community Member

Difficulty

Medium πŸ‘
15
min.
Preparation
55
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
100 g cornflour
20 g whole-wheat flour
1 tsp baking powder
Β½ tsp baking soda
bananas
β…› tsp salt
egg
50 g brown sugar
Β½ cooking oil

Utensils

  • hand mixer with beaters (optional)
  • bowl
  • Step 1/3

    • bananas
    • egg
    • 50 g brown sugar
    • hand mixer with beaters (optional)
    • bowl

    peel the banana and cut them into pieces. Whisk them a little then add sugar and whisk again. After sometime add your egg and keep on whisking

  • Step 2/3

    • 100 g cornflour
    • 20 g whole-wheat flour
    • 1 tsp baking powder
    • Β½ tsp baking soda
    • β…› tsp salt

    Add the pre mixed dry ingredient then mix until well combined.

  • Step 3/3

    • Β½ cooking oil

    Add your oil and mix again. Pour your mixture into a greased and flour coated pan. Put your pan on a preheated oven and wait until it's done.

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