Roasted Broccoli and Cauliflower with garlic

Step 1/ 5

Preheat the oven to 425 degrees F.

Step 2/ 5

• ¼ head Broccoli, cut into florets
• ½ head Cauliflower, cut into florets

In a large mixing bowl, combine cauliflower and broccoli florets. Add sliced onions to it.

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• 1 tbsp Chopped garlic
• ¾ tsp salt
• ½ tbsp Italian herb mixture
• 1 tbsp olive oil

In a small bowl, combine olive oil, Sal, garlic and herbs. Pour mixture over veggies and toss.

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• 1 tbsp Parmesan cheese

Spread veggies on to a baking sheet. Sprinkle Parmesan cheese over veggies.

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Cook in preheated oven for 20 - 25 minutes until veggies begin to brown on the edges.

Enjoy your meal!