Red Bean Salad

Name: Red Bean Salad
Prep time: 15 min
Total time: 15 min
Cuisine: International
Ingredients: 1 canned red bean; 1 canned sweet corn; 1 cucumber (sliced); 1 tomato (diced); 1 tbsp olive oil; 1 tbsp lemon juice; 1 tsp onion (grated); 0.5 tsp salt; marjoram (for sprinkling)

Based on 1 ratings

Danica Antoine

Community member

danicaantoine.wixsite.com/website

"Amazing Red Bean salad that can be fitting for lunch! "

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

⅔

canned red bean

⅔

canned sweet corn

⅔

cucumber (sliced)

⅔

tomato (diced)

⅔ tbsp

olive oil

⅔ tbsp

lemon juice

⅔ tsp

onion (grated)

⅓ tsp

salt

marjoram (for sprinkling)

Recipes made to your taste

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Step 1/ 3
- ⅔ canned red bean
- ⅔ canned sweet corn
- ⅔ cucumber (sliced)
- ⅔ tomato (diced)
Add ingredients to a bowl and mix well.
Step 2/ 3
- ⅔ tbsp olive oil
- ⅓ tsp salt
- ⅔ tbsp lemon juice
Add the remaining ingredients to the bowl, combining flavors well.
Step 3/ 3
- marjoram (for sprinkling)
Sprinkle with Marjoram
Enjoy your meal!

Red Bean Salad

Difficulty

Preparation

Baking

Resting

Ingredients

Recipes made to your taste

Step 1/ 3

Step 2/ 3

Step 3/ 3

Enjoy your meal!

Tags

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