Moroccan-inspired chickpea stew
Step 1/3
dice potatos and onion and cover with water. bring to boil. boil for 12 min. set timer.
Step 2/3
put half and half and c starch in measuring cup. add salt and pepper. wisk well. Add butter to potatos and onion.
Step 3/3
remove from heat after 12 minutes and add half and half, whisk well. Add some butter and ENJOY!!!
in Berlin