Porridge with fresh fruit and goji berries
Difficulty
Easy 👌10
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
| 45 g | rolled oats |
| 115 ml | water (or milk) |
| ½ tsp | vanilla extract |
| 1 tbsp | mixed nuts |
| 1 tbsp | goji berries |
| fruit |
Metric
Imperial
Utensils
- pot
- cutting board
- knife
Nutrition per serving
Cal
267
267
Protein
11g
11g
Fat
11g
11g
Carb
32g
32g
Step 1/3
- 45 g rolled oats
- 115 ml water
- ½ tsp vanilla extract
- pot
In a small pot, combine the rolled oats, water or milk, and vanilla extract. Bring to a simmer over low heat until liquid is absorbed and porridge is creamy, approx. 3 – 5 min. Add more water or milk if the mixture is too dry. Remove from heat and set aside.
Step 2/3
- fruit
- cutting board
- knife
Meanwhile, wash fresh fruit of your choice and cut into small cubes.
Step 3/3
- 1 tbsp mixed nuts
- 1 tbsp goji berries
Pour warm porridge from the pot into a serving bowl, and carefully fold in the fruit. Sprinkle with chopped mixed nuts of your choice and sprinkle with goji berries. Serve warm.
in Berlin