Pomegranate slushie

Name: Pomegranate slushie
Cook time: 10 min
Total time: 10 min
Yield: 2 Servings
Ingredients: 0.66 cup pomegranate juice; 1.75 oz pomegranate seeds; 0.5 lime; 5.5 oz strawberries (frozen); 5.5 oz crushed ice; lime zest (for serving)

Based on 5 ratings

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-2+

155 ml	pomegranate juice
50 g	pomegranate seeds
½	lime
155 g	strawberries (frozen)
155 g	crushed ice
	lime zest (for serving)

Metric

Imperial

How-To Videos

Utensils

cutting board
knife
fine grater
citrus press
blender (e.g. Bosch VitaBoost)

Nutrition per serving

Cal
107

Protein
2 g

Fat
1 g

Carb
24 g

Step 1/2
- ½ lime
- cutting board
- knife
- fine grater
- citrus press
- blender (e.g. Bosch VitaBoost)
Zest and juice the lime and add to the blender.
Step 2/2
- 155 ml pomegranate juice
- 155 g strawberries (frozen)
- 155 g crushed ice
- 50 g pomegranate seeds
- lime zest (for serving)
Add pomegranate juice, frozen strawberries, ice, and pomegranate seeds to the blender and blend to a smooth slush (using your blender's ice cream function). Serve with more lime zest on top and enjoy!