Pizza dough in Bread Machine

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IndyGoEats

Community Member

“When I first got a bread machine, I started making cakes. Little did I know it could make amazing pizza dough! This can be suitable for Vegetarians as well!”

Difficulty

Easy 👌
15
min.
Preparation
90
min.
Baking
10
min.
Resting

Ingredients

Servings:-1+
240 ml water
1 tbsp Butter (melted)
2 tbsp sugar
1 tsp salt
396 g Strong white bread flour
1 tsp Fast action yeast

Utensils

  • rolling pin
  • Step 1/4

    Put all the ingredients in your BREAD MACHINE, and set to Prog 8.
    • 240 ml water
    • 1 tbsp Butter (melted)
    • 2 tbsp sugar
    • 1 tsp salt
    • 396 g Strong white bread flour
    • 1 tsp Fast action yeast

    Put all the ingredients in your BREAD MACHINE, and set to Prog 8.

  • Step 2/4

    Take out of bread machine and let rise for 10-15 mins.

  • Step 3/4

    • rolling pin

    Proceed to kneed, then roll with a rolling pin and flour- Then have fun decorating!

  • Step 4/4

    If your dough doesn’t come out 100 percent white, it will probably turn out white after COOKED again with the toppings on. So make sure after putting on toppings you cook the pizza in your oven

    If your dough doesn’t come out 100 percent white, it will probably turn out white after COOKED again with the toppings on. So make sure after putting on toppings you cook the pizza in your oven

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