| 1 | chicken breast |
| 200 g | cherry tomatoes |
| 300 g | mozzarella cheese |
| 150 g | arugula |
| 150 g | Parmesan cheese |
| 150 g | cream cheese |
| 2 tbsp | sour cream |
| 500 | flour |
| 400 ml | water |
| 2 g | active dry yeast |
| 50 ml | olive oil |
| 1 tsp | sugar |
| 1 tsp | salt |
| 100 ml | Caesar sauce |
| 3 | egg yolks |
| 2 | anchovies |
| 1 tbsp | mustard |
| ⅓ | lime |
| 5 tbsp | olive oil |
| 2 | garlic |
You're kneading pizza dough. Or you use a ready-made one.
Fry the chicken breast
Pre-boiled yolks. Mix all the ingredients. Blandora grind to constancio sauce.
Spread the dough on a baking sheet. Smear the dough with a mixture of sour cream and cream cheese.
Pour the cheese. Cover with chicken. Tomatoes. And in a preheated 250-degree oven for 10 minutes.
Pizza is decorated with arugula. The remaining tomatoes. And pour the sauce. Sprinkling with cheese
Made with 
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