Pizza bread

Step 1/ 10

• ½ kg flour
• 2 tsp active dry yeast
• 1⅓ tsp sugar
• 2 tsp active dry yeast

Mix flour, yeast, sugar and salt in a bowl.

Step 2/ 10

Add the lukewarm water to the mixture while you knead it, until you got a slightly dry dough.

Step 3/ 10

Add the olive oil to the dough and knead it into it, until you have an oily and little bit sticky pizza dough.

Step 4/ 10

Rest the dough for 30 minutes.

Step 5/ 10

Preheat oven to 240 C.

Step 6/ 10

The dough should have risen by now. Knead it again and form it into a ball.

Step 7/ 10

Roll out the dough, form it into a disk.

Step 8/ 10

Put the disc to a pizza baking sheet. Sprinkle some oregano and thinly sliced garlic on top (optional).

Step 9/ 10

Put the pizza into the oven for about 10 minutes.

Step 10/ 10

Sprinkle some olive oil on top before serve.

Enjoy your meal!