Pepperoni and Chorizo Pizza Crumpets

Pepperoni and Chorizo Pizza Crumpets

Based on 0 ratings
Andrew MacDowall

Andrew MacDowall

Community member

"Ham also goes nice on top of the pizzas!"

Difficulty

Easy 👌

Preparation

10 min

Baking

10 min

Resting

0 min

Ingredients

2Servings
4
Crumpets
2
pepperoni
2
chorizo
200 ml
tomato purée (passata)
20 g
cheese
4
Eggs

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  • Step 1/5

    • 4 Eggs

    Crack eggs and whisk.

  • Step 2/5

    • 4 Crumpets

    Coat both sides of crumpets in egg and fry on low heat for 5 minutes on both sides.

  • Step 3/5

    • 2 pepperoni
    • 2 chorizo

    Chop chorizo and pepperoni into smaller chunks. Cook until slightly browned.

  • Step 4/5

    • 200 ml tomato purée (passata)
    • 20 g cheese

    Place cooked crumpets into a baking tray. Spread passata over the crumpets and sprinkle cheese over each. Cook at 180 for 10 minutes.

  • Step 5/5

    Place cooked chorizo and pepperoni on top of crumpet pizzas

  • Enjoy your meal!

    Pepperoni and Chorizo Pizza Crumpets

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