Pasta with veggies

Based on 0 ratings
Karolina Misiuk

Karolina Misiuk

Community member

Difficulty

Easy 👌
25
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
100 g
pasta
125 g
green zucchini
40 g
Champignon
3 tbsp
olive oil
50 g
cherry tomatoes
½
avocado
salt
pepper

Utensils

frying pan

  • Step 1/2

    • 125 g green zucchini
    • 40 g Champignon
    • 3 tbsp olive oil
    • 50 g cherry tomatoes
    • salt
    • pepper
    • frying pan

    Cut zucchini and champignons into cubes and fry them in 3 spoons of olive oil. Add spices. Then add cherry tomatoes and let it all rest.

  • Step 2/2

    • 100 g pasta
    • ½ avocado

    Mix with boiled pasta, cubed avocado and the rest of the olive oil.

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