Paneer vavidg (Gilaky fried cheese)

Name: Paneer vavidg (Gilaky fried cheese)
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: middle eastern
Ingredients: 4 Eggs; 2 tbsp Butter; 150 g Ricotta or sheep cheese; 3 tbsp Fresh or dried dill; Salt and pepper if needed

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Community member

"This food is a very simple weekend breakfast in Gilan, north of Iran."

Difficulty

Easy 👌

Preparation

10 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

Eggs

2 tbsp

Butter

150 g

Ricotta or sheep cheese

3 tbsp

Fresh or dried dill

Salt and pepper if needed

Utensils

Medium pan

Step 1/4
- 2 tbsp Butter
- Medium pan
Melt the butter in a pan.
Step 2/4
- 150 g Ricotta or sheep cheese
Add cheese.
Step 3/4
- 4 Eggs
Add eggs. Break yolks. Stir after 2-3 minutes.
Step 4/4
- Salt and pepper if needed
- 3 tbsp Fresh or dried dill
Sprinkle dill. Stir again. Ready in 2 minutes.
Enjoy your meal!