One-pot Linguine in seafood cream sauce

One-pot Linguine in seafood cream sauce

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Life is Aroma

Life is Aroma

Community member

"One pot cooking/save the dish washing/ for a lazy night in"

Difficulty

Easy 👌
30
min.
Preparation
1
min.
Baking
0
min.
Resting

Ingredients

Servings2
8 bars
Seafood sticks
30 ml
cream
50 g
shiitake mushrooms
1
onion
2 cloves
garlic
250 g
linguine
  • Step 1/2

    • 250 g linguine

    Boil linguine for 11 mins in a pot with drops of olive oil and salt

  • Step 2/2

    • 8 bars Seafood sticks
    • 50 g shiitake mushrooms
    • 1 onion
    • 2 cloves garlic

    Drain the pot put linguine on side, now we stir fry the ingredients! All together until onion are translucent and mushrooms are soft. Lastly we add the cream(or you can substitute with whole milk), add back the linguine for 2 more mins, Et volia, one pot cooking done!

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