Ombre Waffles (using rice)

Ombre Waffles (using rice)

Based on 0 ratings
Messy Plate by Kanika

Messy Plate by Kanika

Community member

"I have used this batter for pancakes as well. They turned out just as amazing as the waffles."

Difficulty

Easy 👌

Preparation

20 min

Baking

1 min

Resting

480 min

Ingredients

2Servings
200 g
rice
2
Egg
100 g
sugar
½ tbsp
Salt
100 ml
Milk
2 tbsp
Cocoa powder

Recipes made to your taste

Get your personalized recipe picks in 10 seconds.

  • Step 1/4

    Soak the rice overnight, the previous day in a bowl with water.

  • Step 2/4

    • 200 g rice
    • 100 ml Milk

    In a blender, add the rice & milk, and pulse until rice is broken down into tiny pieces.

  • Step 3/4

    • 2 Egg
    • 100 g sugar
    • ½ tbsp Salt
    • 2 tbsp Cocoa powder

    Now, add the remaining ingredients & pulse until well combined batter is formed. Its okay if the batter is runny.

  • Step 4/4

    In a pre-heated waffle iron, pour the batter & cook for 5mins.

  • Enjoy your meal!

    Ombre Waffles (using rice)

Tags

More delicious ideas for you

    Comments (undefined)
    or
    To comment and share your experience, please sign up!