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Olomouc cheese pasta
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Recipes made to your taste
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Step 1/ 5
- olive oil
- ⅓ onion
- ⅔ clove garlic
Add onion and garlic to a frying pan with some olive oil and let cook on medium heat until soft, approx 5 minutes.
Step 2/ 5
- 116⅔ g bacon
Add bacon and continue cooking on medium heat until soft, approx 5 minutes.
Step 3/ 5
- 266⅔ ml cream
Add cream and simmer on medium for approx. 3 min.
Step 4/ 5
- 2⅔ olomouc cheese
- 200 g rigatoni
- ⅔ pinch salt
When the cream is warm add the Olomouc cheese and pinch of salt - let dissolve on medium heat. Meanwhile, cook pasta according to package instructions.
Step 5/ 5
Mix pasta with sauce and toss to combine well. Serve pasta in a large bowl. Enjoy!
Enjoy your meal!
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