No-fuss cheese board

No-fuss cheese board

Based on 1 ratings

"A cheese board dusted in 10 minutes for when you don’t want the fuss. Stay tuned for a more elaborate one complete with dips and pickles later this month!"

Difficulty

Easy 👌

Preparation

10 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
Brie cheese
¼ cup
Gouda cheese
¼ cup
White cheddar
Goat cheese log
¼ stalk
green grape
½ stalk
red grape
¼ cup
Bing cherries
6⅔
crackers
6⅔
thins (chip-like crackers)
apple
cup
almond
2 tbsp
pepper

Utensils

baking sheet, food grinder

Recipes made to your taste

Get your personalized recipe picks in 10 seconds.

  • Step 1/4

    • Goat cheese log
    • cup almond
    • 2 tbsp pepper
    • baking sheet
    • food grinder

    Grind half of the nuts in a blender. Transfer into a baking sheet and combine with coarsely ground black pepper (you can skip nuts and just use pepper/spices). Roll the log of goat cheese onto the mixture and dust off excess.

  • Step 2/4

    • Brie cheese
    • ¼ cup Gouda cheese
    • ¼ cup White cheddar

    On a small-medium board (33cm*20cm), cut and place cheeses randomly and evenly spaced out.

  • Step 3/4

    • ¼ stalk green grape
    • ½ stalk red grape
    • ¼ cup Bing cherries

    Add fruits in the same manner. You could substitute with your favourites - black berries, blueberries and figs are great on a cheese board.

  • Step 4/4

    Slice 1/4 of an apple and place decoratively along with the remainder of almonds, crackers, thins or your choice of savory biscuits.
    • 6⅔ crackers
    • apple
    • 6⅔ thins (chip-like crackers)

    Slice 1/4 of an apple and place decoratively along with the remainder of almonds, crackers, thins or your choice of savory biscuits.

  • Enjoy your meal!

    No-fuss cheese board

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