Moscow mule

Name: Moscow mule
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1 Servings
Cuisine: american
Ingredients: 4 slices cucumber; 2.5 tbsp vodka; 0.5 lime (juice); 0.75 cup ginger beer; ice for serving; mint for garnishing

Based on 17 ratings

Team

Editors at Kitchen Stories

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-1+

4 slices	cucumber
4 cl	vodka
½	lime (juice)
200 ml	ginger beer
	ice for serving
	mint for garnishing

Metric

Imperial

Utensils

cutting board
knife
copper mug

How-To Videos

How to measure

Nutrition per serving

Cal
232

Protein
1 g

Fat
0 g

Carb
7 g

Step 1/3
- 4 slices cucumber
- cutting board
- knife
Cut cucumber into slices.
Step 2/3
- 4 cl vodka
- ½ lime
- 200 ml ginger beer
- ice for serving
- copper mug
Fill a copper mug half full with ice. Add vodka and stir. Juice lime into mug. Finally, pour in ginger beer.
Step 3/3
- mint for garnish
Add cucumbers to mug and garnish with mint leaves.