Mixed salad with white balsamic honey mustard dressing

Mixed salad with white balsamic honey mustard dressing

Based on 20 ratings

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
½
iceberg lettuce
2
green onion
10 g
parsley
½ cob
corn
1
carrot
1 tbsp
honey
1 tsp
mustard
4 tbsp
vegetable oil
5 tbsp
white balsamic vinegar
salt
pepper
MetricImperial

Utensils

vegetable peeler, fine grater, large bowl, cutting board, knife, small bowl

How-To Videos

how-to-chop-green-herbs

How to chop green herbs

how-to-cut-green-onions

How to cut green onions

Nutrition per serving

Cal312
Fat27 g
Protein1 g
Carb15 g
  • Step 1/3

    Tear lettuce into bite-sized pieces. Cut green onions crosswise into fine rings. Roughly chop parsley. Cut corn from cob. Peel and grate carrot. Transfer everything to a large bowl.
    • ½ iceberg lettuce
    • 2 green onions
    • 10 g parsley
    • ½ cob corn
    • 1 carrot
    • vegetable peeler
    • fine grater
    • large bowl
    • cutting board
    • knife

    Tear lettuce into bite-sized pieces. Cut green onions crosswise into fine rings. Roughly chop parsley. Cut corn from cob. Peel and grate carrot. Transfer everything to a large bowl.

  • Step 2/3

    In a small bowl, mix together honey, mustard, vegetable oil, and white balsamic vinegar. Season to taste with salt and pepper.
    • 1 tbsp honey
    • 1 tsp mustard
    • 4 tbsp vegetable oil
    • 5 tbsp white balsamic vinegar
    • salt
    • pepper
    • small bowl

    In a small bowl, mix together honey, mustard, vegetable oil, and white balsamic vinegar. Season to taste with salt and pepper.

  • Step 3/3

    Pour dressing over salad, a little at a time, and toss thoroughly. Enjoy!
    • large bowl

    Pour dressing over salad, a little at a time, and toss thoroughly. Enjoy!

  • Enjoy your meal!

    Mixed salad with white balsamic honey mustard dressing

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