Mel's Lemonade

Based on 1 ratings
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K

Kiara

Community member

"Makes about 2L and stores in the fridge for up to a week!"
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
⅜
lemons
⅛ cup
sugar
¾ cups
water

  • Step 1/ 2

    • ⅛ cup sugar
    • ¾ cups water

    Dissolve the sugar in 1 cup (out of the 8) of hot water

  • Step 2/ 2

    • ⅜ lemons

    Once the sugar is dissolved, add the remaining water, and squeeze the juice out of all 4 lemons, then add 1 lemon rind and stir

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