Leftover turkey sandwich with cranberry sauce

Leftover turkey sandwich with cranberry sauce

Based on 8 ratings

Difficulty

Easy 👌
5
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
300 g turkey (precooked)
1 loaf ciabatta
apple
1 tbsp mayonnaise
10 tbsp cranberry sauce
Metric
Imperial

Utensils

  • cutting board
  • knife

Nutrition per serving

Cal
754
Protein
54g
Fat
19g
Carb
90g

Step 1/2

Core apple and cut into thin slices. Shred turkey. Cut ciabatta in half lengthwise.
  • 1 apple
  • 300 turkey (precooked)
  • 1 loaf ciabatta
  • cutting board
  • knife

Core apple and cut into thin slices. Shred turkey. Cut ciabatta in half lengthwise.

Step 2/2

Slather mayonnaise on bottom half of ciabatta. Distribute apple slices and turkey. Drape cranberry sauce over the top, cover with top half of ciabatta, and enjoy!
  • 1 tbsp mayonnaise
  • 10 tbsp cranberry sauce

Slather mayonnaise on bottom half of ciabatta. Distribute apple slices and turkey. Drape cranberry sauce over the top, cover with top half of ciabatta, and enjoy!