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korean braised potatoes
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
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Step 1/ 5
- 1 russet potato
washed potato, peel skin off and cut into cube size. boiled in hot water for 10 minutes, drained it.
Step 2/ 5
put oliver oil into pan with medium heat, fried 2 tbsp of minced garlic until light brown color.
Step 3/ 5
put 20% cooked potato inside the pan, fried it with minced garlic until light brown color.
Step 4/ 5
pour soy sauce, sugar, dark soy sauce and half cup of water to cook for 20 minutes with minimum heat.
Step 5/ 5
serve it hot.
Enjoy your meal!
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