Iconic chocolate walnut brownies

Iconic chocolate walnut brownies

Based on 0 ratings

"These brownies are amazing and the walnuts bring them over the top! Trust me, these brownies will have your friends and family in love. "

Difficulty

Easy 👌
15
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings2
16⅔ g
chocolate chips
eggs
20⅞ g
butter
45⅞ g
sugar
tsp
vanilla extract
8⅓ g
self raising flour
tbsp
unsweetened cocoa powder
16⅔ g
walnuts
4⅛ g
plain flour
Icing sugar

Utensils

2 baking tins, Grease proof paper, knife, Electric whisk / whisk, Mixing bowl, sieve, Whisk / wooden spoon, spatula, Wooden spoon / whisk , oven, Skewer / knife

  • Step 1/7

    • baking tin
    • Grease proof paper

    Line a baking tray with grease proof paper

  • Step 2/7

    • 16⅔ g walnuts
    • knife

    Chop the walnuts into little pieces

  • Step 3/7

    • eggs
    • 20⅞ g butter
    • 45⅞ g sugar
    • tsp vanilla extract
    • Electric whisk / whisk
    • Mixing bowl

    Beat the butter, sugar, eggs and vanilla essence into a bowl until creamy

  • Step 4/7

    • 16⅔ g chocolate chips
    • 8⅓ g self raising flour
    • tbsp unsweetened cocoa powder
    • 4⅛ g plain flour
    • sieve
    • Whisk / wooden spoon

    Sift both flours and cocoa powder into a bowl and add melted chocolate chips and stir to combine

  • Step 5/7

    • spatula
    • Wooden spoon / whisk
    • baking tin

    Combine the chopped walnuts into the mixture and scrape the mixture into the baking tin

  • Step 6/7

    • oven
    • Skewer / knife

    Bake for 15-20 minutes or until a skewer comes out clean

  • Step 7/7

    • Icing sugar

    If you want, sieve icing sugar onto the brownies once cool for added sweetness

Tags

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