Homemade hot chili sauce

Homemade hot chili sauce

Too few ratings

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
tomatoes
1 clove garlic
chili pepper
shallot
lemon (juice)
Metric
Imperial

Utensils

  • food processor
  • citrus press (optional)
  • cutting board
  • knife

Nutrition per serving

Cal
17
Protein
1g
Fat
0g
Carb
2g

Step 1/2

  • 2 tomatoes
  • 1 clove garlic
  • 1 chili
  • 1 shallot
  • 1 lemon
  • food processor
  • citrus press (optional)
  • cutting board
  • knife

Chop tomatoes and transfer to a food processor. Crush the garlic clove, slice chili pepper, trim ends, peel and roughly chop shallot, and add all to the to food processor. Halve lemon and juice into food processor.

Step 2/2

  • salt
  • pepper

Season with salt and pepper and blend until smooth. Enjoy!