Homemade hot chili sauce

Homemade hot chili sauce

Based on 3 ratings

Difficulty

Easy 👌

Preparation

10 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
1
tomatoes
½ clove
garlic
½
chili pepper
½
shallot
½
lemon (juice)

Utensils

food processor, citrus press (optional), cutting board, knife

Nutrition per serving

Cal17
Fat0 g
Protein1 g
Carb2 g
  • Step 1/2

    • 1 tomatoes
    • ½ clove garlic
    • ½ chili
    • ½ shallot
    • ½ lemon
    • food processor
    • citrus press (optional)
    • cutting board
    • knife

    Chop tomatoes and transfer to a food processor. Crush the garlic clove, slice chili pepper, trim ends, peel and roughly chop shallot, and add all to the to food processor. Halve lemon and juice into food processor.

  • Step 2/2

    • salt
    • pepper

    Season with salt and pepper and blend until smooth. Enjoy!

  • Enjoy your meal!

    Homemade hot chili sauce

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