Homemade Granola

Homemade Granola

Based on 0 ratings

Difficulty

Easy 👌

Preparation

5 min

Baking

20 min

Resting

20 min

Ingredients

2Servings
cups
Rolled oats
cup
Chopped almonds
cup
Pepitas
tbsp
Chia seeds
cup
Honey
tbsp
Coconut oil, melted
¼ tsp
Vanilla Extract
tsp
Cinnamon
  • Step 1/5

    Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper.

  • Step 2/5

    • cups Rolled oats
    • tbsp Chia seeds

    Combine dry ingredients in a large bowl

  • Step 3/5

    • tbsp Coconut oil, melted
    • ¼ tsp Vanilla Extract

    Melt coconut oil until liquid. Combine with honey and vanilla extract.

  • Step 4/5

    Pour wet ingredients over dry ingredients and mix with a wooden spoon until all ingredients are evenly coated. Spread granola onto baking sheet and bake in oven for 20 minutes.

  • Step 5/5

    Allow granola to cool. Set in freezer for another 20 minutes to solidify granola for larger chunks (optional).

  • Enjoy your meal!

    Homemade Granola

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