Homemade Granola

Too few ratings

Difficulty

Easy 👌
5
min.
Preparation
20
min.
Baking
20
min.
Resting

Ingredients

Servings:-10+
2 cups Rolled oats
½ cup Chopped almonds
½ cup Pepitas
2 tbsp Chia seeds
¼ cup Honey
2 tbsp Coconut oil, melted
1 tsp Vanilla Extract
½ tsp Cinnamon
  • Step 1/5

    Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper.

  • Step 2/5

    • 2 cups Rolled oats
    • 2 tbsp Chia seeds

    Combine dry ingredients in a large bowl

  • Step 3/5

    • 2 tbsp Coconut oil, melted
    • 1 tsp Vanilla Extract

    Melt coconut oil until liquid. Combine with honey and vanilla extract.

  • Step 4/5

    Pour wet ingredients over dry ingredients and mix with a wooden spoon until all ingredients are evenly coated. Spread granola onto baking sheet and bake in oven for 20 minutes.

  • Step 5/5

    Allow granola to cool. Set in freezer for another 20 minutes to solidify granola for larger chunks (optional).

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