Homemade gingerbread spice

Name: Homemade gingerbread spice
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: american
Ingredients: 2 tsp ground coriander; 1 tsp ground fennel seeds; 2 tsp ground cardamon; 2 tsp ground cinnamon; 1 tsp ground anise; 2 tsp ground nutmeg; 2 tsp ground clove; 1 tsp ground allspice

Based on 4 ratings

In app

Alex Hiller

Contributor

www.hillers-kitchen-tools.de

Difficulty

Easy 👌

Preparation

5 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

4 tsp

ground coriander

2 tsp

ground fennel seeds

4 tsp

ground cardamon

4 tsp

ground cinnamon

2 tsp

ground anise

4 tsp

ground nutmeg

4 tsp

ground clove

2 tsp

ground allspice

Utensils

airtight container

Nutrition per serving

Cal60

Fat0 g

Protein1 g

Carb15 g

Step 1/2
- 4 tsp ground coriander
- 2 tsp ground fennel seeds
- 4 tsp ground cardamon
- 4 tsp ground cinnamon
- 2 tsp ground anise
- 4 tsp ground nutmeg
- 4 tsp ground clove
- 2 tsp ground allspice
- airtight container
Add ground coriander, ground fennel seeds, ground cardamom, ground cinnamon, ground anise, ground nutmeg, ground clove, and ground allspice to a small bowl, and mix thoroughly. Store in an airtight container. Enjoy in hot chocolate or baked goods!
Quick and Easy Gingerbread Spice Mix
Making your own gingerbread spice couldn't be easier. In a bowl, mix together ground cinnamon, nutmeg, clove, coriander, cardamom, fennel, anise, and allspice—that's it! Store it in an airtight container or sealable jar, and enjoy in hot chocolate or Christmas baked goods, such as Elisen gingerbread or gingerbread loaf cake!
Enjoy your meal!