Homemade French fries

Homemade French fries

Based on 13 ratings
In app
Difficulty
Easy 👌
Preparation
20 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
4
potatoes
5 tsp
salt
1 tsp
paprika
vegetable oil for frying

Utensils

peeler, cutting board, knife, large pot, small bowl, slotted spoon, paper towels

Nutrition per serving

Cal417
Fat19 g
Protein7 g
Carb53 g
  • Step 1/2

    • 4 potatoes
    • 5 tsp salt
    • 1 tsp paprika
    • vegetable oil for frying
    • peeler
    • cutting board
    • knife
    • large pot
    • small bowl

    Add a generous amount of vegetable oil to a pot over medium-high heat. Peel potatoes and cut them into thick batons. Add salt and paprika to a small bowl and mix to combine.

  • Step 2/2

    • slotted spoon
    • paper towels

    Carefully add potatoes to hot oil. To maintain the correct temperature, make sure not to add too many potatoes at once. Fry for approx. 2 min. Transfer the potatoes to a paper towel-lined plate and let rest for approx. 5 min. Transfer fries back into the pot and fry for another 2 min. Remove from pot and season to taste with the seasoned salt. Enjoy as a side with burgers or all by themselves!

  • Enjoy your meal!

    Homemade French fries

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