Homemade croutons
Difficulty
Easy 👌15
min.
Preparation
0
min.
Baking
0
min.
Resting
Utensils
- frying pan
- cooking spoon
- cutting board
- knife
- paper towel
Nutrition per serving
Cal
290
290
Protein
5g
5g
Fat
18g
18g
Carb
28g
28g
More delicious ideas for you
Step 1/2
- 80 g butter
- 200 g bread
- salt
- pepper
- frying pan
- cutting board
- knife
Melt butter in a frying pan over medium-high heat. Halve bread lengthwise and cut into cubes. Add to frying pan and season with salt and pepper.
Step 2/2
- cooking spoon
- paper towel
Fry bread cubes for 5 - 10 min., stirring occasionally, until golden brown. Place on paper towel to remove excess fat. Enjoy with soups and salads!
More delicious ideas for you
20 min.
Homemade French fries
35 min.
Asian-spiced chicken and rice noodle salad
25 min.
Homemade cream sauce
35 min.
Colorful chiffonade salad
35 min.
Hash browns with fried eggs and bacon
30 min.
Chicken and broccoli stir-fry
30 min.
Bavarian meatloaf with potato salad
20 min.
Tagliatelle with beef and creamy pepper sauce
in Berlin