Put the oven on 250°C
Mix all the dry ingredients together
Add water and oil and work everything together to a smooth dough
Roll out the dough on a plate, thick or thin. REMEMBER! The thicker the dough you have, add about two minutes to the cooking-time
Put the pizza in the oven for 5-6 minutes
Take out the pizza and add the pizza-sauce, cheese, and your topping (on the pictures I used ham and red onion)
Put the pizza back in the oven and have it in the oven until the cheese has melt
Take it out and ENJOY!