Vegeterian Risotto
Step 1/8
Put the oven on 250°C
Step 2/8
- 180 g flour
- 1 tsp baking powder
- ¼ tsp salt
Mix all the dry ingredients together
Step 3/8
- 120 g water
- 22½ g olive oil
Add water and oil and work everything together to a smooth dough
Step 4/8
Roll out the dough on a plate, thick or thin. REMEMBER! The thicker the dough you have, add about two minutes to the cooking-time
Step 5/8
Put the pizza in the oven for 5-6 minutes
Step 6/8
Take out the pizza and add the pizza-sauce, cheese, and your topping (on the pictures I used ham and red onion)
Step 7/8
Put the pizza back in the oven and have it in the oven until the cheese has melt
Step 8/8
Take it out and ENJOY!
in Berlin