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Grilled Cheese Sandwich
Ingredients
Utensils
frying pan, wooden spoon
Nutrition per serving
Better than pizza
- 2 sandwich bread
- 2 tbsp butter
- 8 tbsp shredded Gouda cheese
- 50 g baby spinach
- frying pan
Melt the butter in a frying pan. Place one slice of toast in the pan and sear until golden brown on one side. Flip the toast slice. Add the shredded cheese and the spinach onto the lightly toasted side.
Step 2/3
- 2 sandwich bread
- wooden spoon
Place the second slice of toast on top of the filling and carefully flip the entire toast. Fry the toast on both sides until the bread is crispy and the cheese is completely melted.
Step 3/3
- 2 clove garlic
Remove the finished, hot toast from the pan and rub the outsides with a clove of garlic before serving to give it an intense aroma. Enjoy immediately while hot.
Enjoy your meal!
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