Green Tea Jelly
bowl, whisk, baking sheet (optional), knife (for serving)
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- 30 fl oz water (hot)
- 6 tbsp gelatin powder
Mix gelatin with hot water until combined then combine all water to gelatin mixture.
- 20 drops stevia
Add stevia for sweet flavor, to water and gelatin mixture.
- matcha powder
Add matcha for color.
- baking sheet (optional)
Pour mixture into a flat sheet, let this sit in the fridge for 8 hours, or until solid and jiggly.
- knife (for serving)
Cut into squares, for serving.