Green soupe with a French touch

Green soupe with a French touch

Based on 3 ratings

"The goat cheese make this super healthy soups so yummy and creamy. Even my boyfriend loved it!!!!"

Difficulty

Easy 👌

Preparation

20 min

Baking

1 min

Resting

0 min

Ingredients

2Servings
½
broccoli
1
leek
1
onion
1
green zucchini
1
potato
1 tbsp
pumpkin seed
100 g
fresh goat cheese
1
parsley
salt
pepper
Piment d'Espelette

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  • Step 1/4

    Cut all of your veggies and put them in the boiling water. Cook them for 20 minutes.

  • Step 2/4

    Mix them in the blender with the fresh parsley, salt and pepper.

  • Step 3/4

    Served it and add it on the top a big spoon of fresh goat cheese, with pumpkin seed, fresh parsley and piment d’espelette.

  • Step 4/4

    Bonne appétit 👩‍🍳

  • Enjoy your meal!

    Green soupe with a French touch

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