Greek chicken pittas

Greek chicken pittas

Based on 0 ratings
Katie

Katie

Community member

"I love this recipe make sure you make lots of the cucumber and mint garnish!!!"

Difficulty

Medium 👍
20
min.
Preparation
20
min.
Baking
20
min.
Resting

Ingredients

Servings2
4
pita breads
2
Diced chicken breast
lettuce
cucumber (sliced)
cherry tomatoes
5 tbsp
Greek yogurt
olive oil
2 tbsp
olive oil (for frying)
1
Diced onions
4 tbsp
Mint sauce
Greek yogurt

Utensils

frying pan

  • Step 1/5

    • 2 Diced chicken breast
    • 5 tbsp Greek yogurt
    • olive oil
    • 1 Diced onions

    Marinate the chicken with the yogurt and onions leave to rest for 20 mins

  • Step 2/5

    • 2 tbsp olive oil (for frying)
    • frying pan

    Once the chicken has rested for 20 mins heat the pan with the olive oil and cook until golden.

  • Step 3/5

    • cucumber (sliced)
    • 4 tbsp Mint sauce
    • Greek yogurt

    Mix the mint sauce, yogurt and cucumber in a bowl to garnish.

  • Step 4/5

    • lettuce
    • cherry tomatoes

    Create a salad using the leftover ingredients.

  • Step 5/5

    Put everything in the pittas and enjoy!

Tags

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