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Greek chicken pittas

Too few ratings

Katie

Community Member

“I love this recipe make sure you make lots of the cucumber and mint garnish!!!”

Difficulty

Medium 👍
20
min.
Preparation
20
min.
Baking
20
min.
Resting

Ingredients

Servings:-2+
pita breads
Diced chicken breast
lettuce
cucumber (sliced)
cherry tomatoes
5 tbsp  Greek yogurt
olive oil
2 tbsp olive oil (for frying)
Diced onions
4 tbsp Mint sauce
Greek yogurt

Utensils

  • frying pan
  • Step 1/5

    • Diced chicken breast
    • 5 tbsp  Greek yogurt
    • olive oil
    • Diced onions

    Marinate the chicken with the yogurt and onions leave to rest for 20 mins

  • Step 2/5

    • 2 tbsp olive oil (for frying)
    • frying pan

    Once the chicken has rested for 20 mins heat the pan with the olive oil and cook until golden.

  • Step 3/5

    • cucumber (sliced)
    • 4 tbsp Mint sauce
    • Greek yogurt

    Mix the mint sauce, yogurt and cucumber in a bowl to garnish.

  • Step 4/5

    • lettuce
    • cherry tomatoes

    Create a salad using the leftover ingredients.

  • Step 5/5

    Put everything in the pittas and enjoy!

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