Gluten Free Banana Bread

Too few ratings

Katrin Schwaninger

Community Member

“This is a very healthy, delicious, gluten free and diary free banana bread. ”

Difficulty

Easy 👌
10
min.
Preparation
40
min.
Baking
0
min.
Resting

Ingredients

Pieces:-5+
eggs
30 g creamy peanut butter
bananas
15 g maple syrup
80 g coconut flour
5 g baking powder
10 g ground cinnamon
Metric
Imperial
  • Step 1/4

    • bananas

    Mesh 2,5 bananas, keep one half for topping

  • Step 2/4

    • eggs
    • 30 g creamy peanut butter
    • 15 g maple syrup

    Combine all wet ingredients with meshed bananas

  • Step 3/4

    • 80 g coconut flour
    • 5 g baking powder
    • 10 g ground cinnamon

    Add all dry ingredients and combine well

  • Step 4/4

    Put it in a baking tin, top it with half of the left banana and bake for about 40mins on 180 degrees Celsius