Fusilli al chipotle

Fusilli al chipotle

Based on 1 ratings
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S

SrJHFS

Community member

"An easy and delicious recipe for busy students"
Difficulty
Easy 👌
Preparation
60 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
133⅓ g
fusilli
1⅓
tomatoes
tsp
salt
pinch
garlic powder
tbsp
onion powder
tsp
butter
tsp
basil
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  • Step 1/6

    Heat 2L of water until they boil.

  • Step 2/6

    • 133⅓ g fusilli
    • tsp salt

    When the water boils, add the pasta and wait for it to sew. Once cooked, pour into another bowl and drain.

  • Step 3/6

    • 1⅓ tomatoes
    • pinch garlic powder
    • tbsp onion powder

    Grind the tomatoes together with the chipotle chili, garlic and onion.

  • Step 4/6

    Heat a pan. Add the sauce and wait for it to sew

  • Step 5/6

    • tsp butter
    • tsp basil

    Add the butter to mix and incorporate. Add basil and salt to taste

  • Step 6/6

    Incorporate the sauce with the pasta. Enjoy

  • Enjoy your meal!

    Fusilli al chipotle

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